For years Blue Mountain Mist has offered you great tasting breakfasts and wonderful evening desserts, now let us treat you to an evening dining experience you won’t forget with your own personal chef! Dinner reservations require at least a 24-hour notice with very limited availability. Our semi-private romantic dinners are a 3-course meal and are more private and slower-paced than other dinning options in the Pigeon Forge area. Come early and enjoy a glass of tea on the front porch while you take in the beauty of the Great Smoky Mountains. When the weather is a little cooler you can drink a cup of coffee while relaxing near the wood-burning fireplace. Our menu is carefully thought out and prepared with a touch of southern flair that is sure to leave your mouth watering after every bite! Dinner reservations can be scheduled between 5-8 pm. Closed Sunday & Wednesday.
Evening Dining
Romantic dining in pigeon forge
Romantic Dining Menu
Salad
Fresh Garden Salad
fresh mixed greens topped with bacon bits, grated cheese, and croutons
Entrée
Burgundy Marinaded Ribeye
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Beef Tenderloin with Port Sauce
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Chicken Roulade
tender breast stuffed with spinach, roasted red peppers, and cheese
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Mountain Mist Chicken
sweet, tangy with a touch of heat
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Creamy Herb Chicken
lightly breaded with a cream fresh herb sauce
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Herb Marinated Pork Tenderloin
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Honey Glazed Salmon
Sides
Southern-Style Green Beans | Mashed Sweet Potatoes | Roasted Potatoes | Gingered Carrots
Sautéed Mixed Vegetables | Steamed Broccoli and Cauliflower | Roasted Winter Vegetables
Crispy Corn Meal Fried Okra | Wild Rice Medley | Sautéed Mushrooms and Onions
Dessert
Chef’s Choice
Blue Mountain Mist fresh baked signature dessert
Pricing
$55
1 Entree & 2 Sides
(includes drinks, salad, dessert, and fresh bread)
extra side – $3.50
*does not include tax and gratuity*
Call for Reservation or Book Online
865-428-2335
24 hr advanced reservation required
Hours
Sunday: Closed
Monday: 5:30 – 8:00
Tuesday: 5:30 – 8:00
Wednesday: Closed
Thursday: 5:30 – 8:00
Friday: 5:30 – 8:30
Saturday: 5:30 – 8:00
What Our Guests Say
Eric is our in-house chef. He is the son of Sarah and Norman, the owners of the Blue Mountain Mist. Eric has been professionally cooking for the past 20 years, honing his cooking abilities to ensure that each dish is seasoned and cooked to perfection. Whether you want a couples dinner or a group dinning experience Eric is the chef for you! You can book an individual dinner, or if you are staying with us you can add a package to your stay which includes a romantic dinner.
